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Gluten-Free Blueberry Loaf With Brown Sugar Blueberry Butter

11:03 am by Aida Leave a Comment

This is my entry for the Krusteaz Blogger Bake-Off – Sponsored by Krusteaz.

It seems like everywhere you go now someone is talking about how they are on a gluten-free diet.
There is nothing like going to a party or an event and wondering if what you are bringing will be safe for everyone or just a fortunate few.

If you are gluten-free or you know someone who is this recipe is going to be right up your alley.  It is easy, fun to make and really hard to mess up!

This recipe is a great to bring to a breakfast meeting or to a get together. Guilt-FREE because it is also healthy.  It will work for breakfast or for a nice snack.


Gluten-Free Blueberry Loaf With Brown Sugar Blueberry Butter

The best part about this recipe is that it is so EASY anyone can make it and you will be amazed that this goodie is not only healthy, but that it is also gluten-free and made by just adding a few extra steps from the instructions that come on the box.

Are you ready to be amazed?  

This recipe takes about a hour and 10 minutes to make and it is really easy.  

The loaf will make about 7-10 servings depending on the size of the slices.

INGREDIENTS:

  • 1 box of Krusteaz Gluten-Free Blueberry Muffin Mix
  • 1 cup of fresh blueberry
  • 1/4 cup of water
  • 1/4 cup of oil
  • 3 eggs
  • 2 tablespoons of butter
  • 1/4 cup of water
  • 1/4 teaspoon of brown sugar

Here we go..

Preheat your oven to 400 degrees

three eggs.jpgStart with your three eggs, crack the eggs and put them in the bowl.

take out the crisco.jpgAdd the 1/4 cup of oil to the to the bowl

add the oil.jpgSee how easy this is… we are almost done!

add the water.jpgAdd the 1/3 cup of water to the bowl..

krusteaz gluten-free blueberry mix.jpgTake 1/3 cup of the fresh blueberries and the blueberries that come in the tin, rinse them off with cold water and add them to the mix

fresh blueberries.jpgNow your batter is ready for the loaf pan and the oven..make sure you don’t forget to put oil on the sides so the loaf doesn’t stick to the pan.

blueberry mix.jpg

Now it is time to prepare the Blueberry Butter (this will take about 10 minutes)

Take out a sauce pan and turn it on medium heat

Add the 2 tablespoons of butter

2 tablespoons of butter.jpg

Add the remainder of the Blueberries 2/3 cup

blueberry sauce.jpg

 

Add 1/4 cup of water and a 1/4 teaspoon of brown sugar… you can double this recipe if you want more butter on your loaf.

blueberry butter sauce.jpgThe blueberries will start to reduce as you cook them…

blueberry reduction.jpg

Keep an eye on your loaf, it takes at least 50 minutes to cook, but that will depend on your oven.

cooking loaf.jpgDoesn’t that look wonderful…

Ok, now back to that butter sauce..

butter sauce.jpgIt’s about done…just let it cook down a little more

loaf done.JPG

Now the loaf is done… take it out and let it cool.

sliced blueberry loaf.jpg

Drizzle the blueberry butter over the loaf slices and serve warm…blueberry loaf.jpg

Add extra blueberries to your plate and eat away…not only is this loaf incredibly moist the Blueberry butter sends it over the top…

You can also add extra blueberry both raw or cooked to make this loaf even better…

blueberry butter loaf.jpg

This was such a great hit!  Even my picky hubby had some, it flew off plates and will still just as moist when we ate it later on that day.  You can add the topping or leave it off, it’s totally up to you!

Want To Give It Another Shot of Wow:  

Add a very light coating of powdered sugar to give it an extra added BOOM!

EASY & Delicious

Want To Save Some Calories:

Replace the butter with olive oil, or you can skip it all together or you can use a little instead of a lot.

Filed Under: Health, Lifestyle, Recipes, weight loss, Wellness Tagged With: blueberry recipes, breakfast loaf, gluten free, gluten free loaf, gluten free recipes, great blueberry loaf, healthy recipes, how to make a gluten free recipe everyone will love, how to prepare healthy breakfast your family will love, Krusteazblogger

About Aida

Aida Ingram is a mom, writer, entrepreneur, coach, techie, designer, the CEO of An Inspired You, an integrated marketing company, and the founder of Girlfriends With Goals. She loves discovering new things, traveling, great food, and enjoying life Google Facebook Twitter Instagram

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